The master chef of our Seattle Japanese restaurant always seeks to create plates that impress and amaze our guests. But did you know that the intricate process of sushi preparation is the stuff of international competition? From Tokyo to Tallahassee, sushi chefs congregate at events, such as San Francisco’s erstwhile SushiMasters contest or France’s Découverte du Sushi, to compete for a number of championships and titles. Even the most casual consumer of sushi will be impressed by the chefs’ speed and sophistication. Fortunately, you don’t need to travel far to find sushi prepared with the same grace and artistry: come visit I Love Sushi, a favorite Japanese restaurant in Seattle, to discover world-class sushi close to home!